Sambar Vada

Potato filling coated with gram flour batter and deep fried to get crispy and served with chutney.

Paneer strips tossed in a spicy, herby masala with garlic

Cauliflower florets marinated in house masala, deep fried and tossed in Manchurian sauce

Mixed veggies dipped in a chickpea flour batter and deep fried